Manhattan BBQ
Chef Alicia's signature recipe from her first cookbook, Italian Cookbook for Two, in spice form! It was created for pork ribs, but capable of so much more. Smokey and slightly sweet, this bourbon-flavored blend wants to liven up your grilled veggies, doctor up your baked beans, and jazz up your marinades.
Chef Alicia's signature recipe from her first cookbook, Italian Cookbook for Two, in spice form! It was created for pork ribs, but capable of so much more. Smokey and slightly sweet, this bourbon-flavored blend wants to liven up your grilled veggies, doctor up your baked beans, and jazz up your marinades.
Chef Alicia's signature recipe from her first cookbook, Italian Cookbook for Two, in spice form! It was created for pork ribs, but capable of so much more. Smokey and slightly sweet, this bourbon-flavored blend wants to liven up your grilled veggies, doctor up your baked beans, and jazz up your marinades.