Chai Maple Oatmeal

Overnight oats just got a lot more exciting with our spiced rum-infused Distilled Chai. Don’t you just love mornings?

Ingredients

2 cups old fashioned rolled oats

2 ounces raisins

1/2 cup milk

2 tablespoons maple syrup

1 tablespoon Distilled Chai

Instructions

1. To a mason jar, add 1/2 cup of oats, followed by 1/2 ounce of raisins. Continue to alternate layers of oats and raisins until they’re all in the jar.

2. In a bowl, combine milk, maple syrup and Distilled Chai. Pour milk mixture into the mason jar.

3. Refrigerate overnight and serve.

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Chai Maple Oatmeal

Yield: 2

Author: Dink Cuisine

Prep time: 10 MinInactive time: 6 HourTotal time: 6 H & 10 M

Overnight oats just got a lot more exciting with our spiced rum-infused Distilled Chai. Don’t you just love mornings?

Ingredients

• 2 cups old fashioned rolled oats
• 2 ounces raisins
• 1/2 cup milk
• 2 tablespoons maple syrup
• 1 tablespoon Distilled Chai

Instructions

1. To a mason jar, add 1/2 cup of oats, followed by 1/2 ounce of raisins. Continue to alternate layers of oats and raisins until they’re all in the jar.
2. In a bowl, combine milk, maple syrup and Distilled Chai. Pour milk mixture into the mason jar.
3. Refrigerate overnight and serve.